May 31, 2006

There's always room for profitable Jello

Amy and I have been on a pudding kick lately, in part because it's a dessert that's not horribly bad for you, and in part because I just like to say the word puddin'. All this puddin' has left me with a hankerin' for the no-longer-produced Jello 1-2-3, which I ate as a kid. I'm not exactly sure when it was made, but I remember sitting down to watch Alf with a nice cold glass of 1-2-3, if that gives any indication.

Anyhow, I was planning on writing a nice letter to the Jello company demanding that they reinstate Jello 1-2-3 or else I'd slip ground horse hooves in their products. But while searching the Internet, I discovered that (a) Jello already contains ground horse hooves, so my threat wouldn't carry much weight, and (b) someone already started a petition to bring back Jello 1-2-3

So all I can do now is encourage you to sign said petition and wait, spoon in hand, for the good people at Jello to do the right thing. I guess I can also get started on that petition to bring back Alf...

P.S. More posts a'coming in the next few days. Sorry for the slowness lately.

Posted by Kevin at May 31, 2006 08:35 AM

So this is a drink? With the layers, are you supposed to use a spoon?

Posted by: Scott at May 31, 2006 11:37 AM

I'm sure if you check the pantry or the garage at your mom's you can find a couple cases of the stuff.

Posted by: Jboz at May 31, 2006 01:38 PM
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